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Plants & Gardens
By
Michael Russell
Attempts to classify different types of plants is known to have occurred as
far back as since pre-historic periods as shown in the evidence found in the
caves of Lascaux in Dordogne, France. These date back to 18,000 B.C. We can only
assume that man has always sought the knowledge of plants and had an interest in
their cultivation, beyond the simple interest in plants for food.
Hippocrates, the "father of medicine" taught in the fourth century B.C. of
the value of some 400 plants and herbs - about half of which are still in used
today. Aristotle attempted to catalogue the herbs known at the time and
Theophrastus, a pupil of Aristotle, created a system of inquiry into plants
which was to influence botany for many centuries.
Classical Greek and Roman records show definite proof of this with early
texts from the first century AD. Pedanius Dioscorides in Cilicia wrote De
Materia Medica, a textbook for herbal medicine which was in use for 16
centuries. He was a military physician and soldier and wrote 5 volumes covering
600 plants in use in medicine. Galen, court physician to Marcus Aurelius the
Roman Emperor, was a Greek physician who practiced medicine in Rome in 2C A.D.
For centuries he was respected as an authority on herbs.
At this time their main interest was in the medicinal value of plants which
were common in the wild, rather than concern about their deliberate cultivation
.
From 529 A.D European medicinal gardens continued to be the province of the
monasteries and the fine example of St Gall's garden in Switzerland so impressed
Charlemagne that he ordered duplicates to be build across his Holy Roman Empire.
Such medieval gardens focussed upon healing herbs for the monks to use in
treatment of the injuries sustained by soldiers in combat but attempts were made
to make the gardens ornamental. as well as serviceable and this attitude
continued in the designs of the walled gardens of castles and monasteries. It
was by the exchange of plants between the monasteries and the dedication of the
travelling monks that the extent of herb and plant cultivation was greatly
increased. The movement of the troubadours was also instrumental in this.
Following the Crusades, a vast variety of new plants was introduced into
Europe with botanists eager to grow new species but somewhat inhibited by
superstitions and local legends related to them. Planting, grafting and
harvesting was strictly in accordance with astronomical indications of the moon
and other conditions.
It was later that royalty, including the early kings of France and Italy took
up the cause and became keen promoters of plants of all kinds. Some created
landscaping on a magnificent scale in the palace gardens, before ever botanical
gardens for the public were considered. According to the specific interest they
directed orchards such as those for propagating and cultivating oranges in
protected orangeries, as they were called. Others such as Napoleon's Josephine
introduced hundreds of different roses, reported to have been the largest
collection of different species in Europe at that time.
In Britain many customs of the Druids survived the centuries to which were
added the familiar plants known to the Romans. It was John of Gaddesden in 1314
who's first researched work "Rosa Medicicae" covered Greek, Arabic and Jewish
medical writings plus contemporary observations and later in 15C more texts and
treatises started appearing. This was followed by many illustrated works which
began to include plants introduced from the Americas - from the New World, such
as corn and potatoes.
John Gerard had his own Physic Garden as Curator of the Physic Garden of the
College of Physicians. Thomas Johnson, apothecary, edited Gerard's Herball after
his death and recorded thousands of species in England thereby commencing
English botany. It was King Henry eighth who protected herbalists with a Charter
in 1511. This signified the distinction between the barber surgeons and the
apothecaries - a rift which continues to this day between the herbalists and the
medical doctors.
William Turner's "A New Herball" was published 1551-1568. Nicholas Culpepper
introduced the doctrine of signatures and astrological aspects of herbalism 1652
and translated the physicians secret handbook "London Pharmacopoeia" which
incensed the professionals as it placed knowledge of herbalism into the hands of
the common man.
By 1850 Herbs had begun to be commercially cultivated in England with the
principal crops being peppermint, lavender, chamomile, aconite, belladonna,
caraway, elecampane, liquorice, foxglove, lovage, angelica, hemlock, juniper,
poppy, roses and marshmallow.
The people of England and Europe as well as settlers of the New World and the
various colonies depended to a large extent upon the traditional custom of the
cottage garden to provide them with additional foods and home remedies as well
as beautiful flowers. The discoveries of strange new plants in the colonies was
a constant source of interest and with the help of the indigenous people gave
them indications of their usefulness in healing as well as practical purposes.
Eager gardeners placed great value, often commercial value, upon new specimens
which became available for cultivation. It was largely by this enthusiasm that
many new species were preserved and proliferated through the care of botanists
in Europe.
Over the last couple of centuries there has been an explosion of interest in
the usefulness of herbs and plants of all kinds. Commercial production occurs on
a huge scale throughout the world as the demand for medicinal herbs increases,
both for herbal medicine and as a source for medicinal drugs but horticulture
still remains as one of the most popular pastimes in creating beautiful,
ornamental plants which can be used for indoor decoration in homes, hospitals,
business houses and institutions of all kinds and providing the aesthetic value
which has proven to be essential in our way of life not only in our western
culture but in all countries throughout the world.
Michael Russell Your Independent guide to
Gardening
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